Christmas at Cedarz
Celebrate Christmas with the flavours of Lebanon
This Christmas, gather the people you love around a table of charcoal-grilled meats, fresh sea bass, warm flatbreads and generous Lebanese meze, all cooked by Chef Peter, who brings over 20 years of experience from the heart of Lebanon.
Our festive menu runs untill 31 December and includes starters for every diet, from lamb and vegetarian to fully vegan meze, followed by a dessert of your choice.
Starters
Lebanese Meze – Lamb (Per Person)
Hummus, tabbouleh, crispy kibbeh and lamb samosa.
Lebanese Meze – Vegetarian (Per Person)
Hummus, tabbouleh, cheese samosa and grilled halloumi.
Lebanese Meze – Vegan (Per Person)
Hummus, tabbouleh, spinach samosa and falafel.
Baked Camembert
Crispy pastry, garlic butter, honey and chili.
Crispy Calamari
Golden-fried, tender calamari.
King Prawns
Pan-fried with garlic, chili, white wine and lemon.
Basturma
Air-dried cured beef with aromatic spices.
Avocado, Smoked Salmon & Prawns
Fresh avocado, smoked salmon and prawns.
Sojouk
Spicy Lebanese sausage with onions, peppers and garlic.
Lahm Be Laajen
Lebanese flatbread topped with seasoned minced lamb, peppers, tomatoes and herbs.
Main Courses
All chargrilled mains are served with chips or rice.
Kofta
Charcoal-grilled minced lamb with parsley and spices, served with grilled vegetables and hummus.
Chicken Shish
Charcoal-grilled chicken breast served with garlic sauce and hummus.
Lamb Shish
Charcoal-grilled lamb skewers served with grilled vegetables and hummus.
Mixed Grill
Lamb shish, chicken shish and kofta served with grilled vegetables, hummus and garlic sauce.
Chicken Wings
Charcoal-grilled seasoned wings served with grilled vegetables, hummus and garlic sauce.
Vegetarian Kebab
Grilled halloumi, tomato, aubergine, peppers and mushrooms with Cedarz tomato sauce.
Lamb Casserole
Slow-cooked lamb with vegetables, sealed with fresh bread and served with rice.
Batata Harra (Vegan)
Crispy potatoes with chili, coriander and garlic, served with hummus, vine leaves and tabouleh salad.
Cedarz Salad
Prawns, smoked salmon, avocado, tomatoes, mixed leaves and olives.
Sea Bass
Charcoal-grilled sea bass served with salad and rice.
Lamb Steak on a Hot Stone
Tender, juicy 8oz lamb cannon, served sizzling on a hot stone with fresh garden salad and chips.
Desserts
Christmas Pudding
Traditional festive pudding with warming spices.
Profiteroles
Choux pastry filled with cream and sweet topping.
Baklava
Crispy pastry layered with nuts and sweet syrup.
Lemon & Strawberry Sorbet
Refreshing lemon and strawberry sorbet.
Please tell your server about any allergies or dietary requirements before ordering.
Book your Christmas table
How to book
- Call us on 01323 552727
- Email info@cedarz.co.uk
- Or use the booking form on our contact page
Good to know
- Christmas menu available: Untill 31 December
- Price: £33.95 per person for 3 courses
- Deposit: £10 per person for parties of 10 guests or more
- Pre-orders: not required
- Large groups and parties: Up to 65 guests
Find us
- Cedarz Lebanese Restaurant & Bar
48 Grove Rd, Eastbourne BN21 4TY
Opening hours
- Monday: Closed
- Tuesday to Thursday: 4pm – 10pm
- Friday to Sunday: 12pm – 11pm
- Book nowCall 01323 552727